Food Hygiene for Caterers
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SKU
MED0050
£16.00
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Overview
Hale
Product Details
Part Number: MED0050
Edition: No
Printed and corrected to: No
ISBN: TBC
Publisher: Hale
Format: No
This is a down to earth approach to food hygiene for the professionals. An instructive book which offers practical hints on everything from the latest legislation to good staff hygiene and fighting off rats. Give your customer confidence by setting the high standards offered here. HB. 204pp.
